High Quality Food Grade Xanthan Gum Powder Xanthan Gum

Product Details
Customization: Available
CAS No.: 11138-66-2
Formula: C8h14cl2n2o2
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  • High Quality Food Grade Xanthan Gum Powder Xanthan Gum
  • High Quality Food Grade Xanthan Gum Powder Xanthan Gum
  • High Quality Food Grade Xanthan Gum Powder Xanthan Gum
  • High Quality Food Grade Xanthan Gum Powder Xanthan Gum
  • High Quality Food Grade Xanthan Gum Powder Xanthan Gum
  • High Quality Food Grade Xanthan Gum Powder Xanthan Gum
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  • Overview
  • Product Description
  • Detailed Photos
  • Product Parameters
  • Application field
  • Packaging & Shipping
  • FAQ
Overview

Basic Info.

Model NO.
Xanthan gum
Certification
BRC, ISO, FDA, HACCP
Packaging Material
Paper
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Xanthan Gum
Application
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Shape
Powder
Colour
Light Yellow or Yellow
Content
99%
Viscosity
Customizable
Transport Package
Bag
Specification
25KG/ bag
Trademark
Yingye
Origin
Hebei
HS Code
1302399090
Production Capacity
50000

Product Description

Product Description

Xanthan gum, also known as Hanseum gum, is a kind of microbial exopolysaccharide produced by Xanthomnas campestris by fermentation engineering using carbohydrates as the main raw material (such as corn starch). It has unique rheology, good water solubility, heat and acid-base stability, and has good compatibility with a variety of salts, as a thickening agent, suspension agent, emulsifier, stabilizer, can be widely used in food, petroleum, medicine and other more than 20 industries, is currently the world's largest production scale and extremely widely used microbial polysaccharide.

Detailed Photos
High Quality Food Grade Xanthan Gum Powder Xanthan Gum
High Quality Food Grade Xanthan Gum Powder Xanthan Gum

 

Product Parameters

High Quality Food Grade Xanthan Gum Powder Xanthan Gum
 

                   
                   
Application field

High Quality Food Grade Xanthan Gum Powder Xanthan Gum

Because of its unique properties, xanthan gum has a very wide range of applications in more than a dozen fields such as food, petroleum, medicine, daily chemical industry, etc. Its high degree of commercialization and wide range of applications make any other microbial polysaccharide unmatched.
1, food: many foods are added to xanthan gum as a stabilizer, emulsifier, suspension agent, thickening agent and processing aid. Xanthan gum can control the rheology, structure, flavor and appearance of the product, and its false plasticity can ensure good taste, so it is widely used in salad dressings, breads, dairy products, frozen foods, beverages, condiments, brewing, candy, pastries, soups and canned foods. In recent years, people in more developed countries often worry that the caloric value of food is too high and make themselves fat, xanthan gum because it can not be directly degraded by the human body to dispel people's concerns. In addition, according to a 1985 report from Japan, xanthan gum was the most effective anticancer agent among 11 food additives tested in comparison.
2, daily chemical industry: Xanthan gum molecules contain a large number of hydrophilic groups, is a good surface active substance, and has anti-oxidation, prevent skin aging and other effects, therefore, almost the vast majority of high-grade cosmetics are xanthan gum as its main functional components. In addition, xanthan gum can also be used as an ingredient of toothpaste to thicken and shape the substance and reduce tooth surface wear.
3. Medical aspects: Xanthan gum is a functional component in microcapsule drug materials that is currently hot in the world, and plays an important role in controlling the slow release of drugs; Due to its strong hydrophilicity and water retention, there are many specific medical applications, such as the formation of a dense water film to avoid skin infections; Alleviating thirst of patients after radiotherapy. In addition, Li Xin and Xu Lei have written that xanthan gum itself has a significant enhancement effect on the humoral immune function of mice.
4, industrial and agricultural applications: in the petroleum industry, due to its strong pseudoplasticity, low concentration of xanthan gum (0.5%) aqueous solution can maintain the viscosity of drilling fluid and control its rheological properties, so in the high-speed rotation of the bit site viscosity is very small, saving power; The relatively static borehole site maintains a high viscosity to prevent wall collapse. And because of its excellent salt resistance and heat resistance, it is widely used in Marine, high salt zone and other special environment drilling, and can be used as oil recovery and displacement agent, reduce dead oil areas, improve oil recovery rate.

Packaging & Shipping
High Quality Food Grade Xanthan Gum Powder Xanthan Gum
High Quality Food Grade Xanthan Gum Powder Xanthan Gum
High Quality Food Grade Xanthan Gum Powder Xanthan Gum

 

FAQ

1.  Can you make packing and logo as customer request?

Yes we can, if you have special needs, please contact us.
 
 2.  What's your MOQ? 

Usually, our MOQ is 5 tons -10 tons. If the quantity is too small, the sea transportation cost will be higher. Of course, if you have
special needs, you can also contact us, we will do our best to meet your needs.
 
 3.  What is your lead time?

After the deposit and confirm all the information within 7days.
 
 4.  What's your packing?

Normally, standard export packing,also we can do packing as your require.
 
 5.  What is your sample policy?

We can supply 1kg sample for free, But you're responsible for the shipping costs

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