| Customization: | Available |
|---|---|
| Type: | Natural Flavor |
| State: | Powder |
|
Still deciding? Get samples of US$ 0/Ton
Request Sample
|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Lactostreptococcin (Innis), also known as lactostreptococcin, is a polypeptide produced by lactostreptococcus, which is quickly hydrolyzed into amino acids under the physiological pH conditions of the human body and α-chymotrypsin after consumption, and will not change the normal flora in the human intestine and produce resistance problems such as other antimicrobials. It will not cross resistance with other antimicrobials, and is a natural food preservative with high efficiency, non-toxic, safety and excellent performance. It can effectively inhibit the vegetative cells and spores of various gram-positive bacteria, such as Bacillus lipothermophilus, Bacillus cereus, Staphylococcus aureus, Listeria, clostridium and so on. When added to food, it can greatly reduce the sterilization temperature of food, shorten the sterilization time of food, and keep the original nutrition, flavor and color of food.
| Product Name | Nisin |
| CAS | 1414-45-5 |
| MF | C143H230N42O37S7 |
| MW | 3354.07 |
1. Can you make packing and logo as customer request?
Yes we can, if you have special needs, please contact us.
2. What's your MOQ?
Usually, our MOQ is 5 tons -10 tons. If the quantity is too small, the sea transportation cost will be higher. Of course, if you have
special needs, you can also contact us, we will do our best to meet your needs.
3. What is your lead time?
After the deposit and confirm all the information within 7days.
4. What's your packing?
Normally, standard export packing,also we can do packing as your require.
5. What is your sample policy?
We can supply 1kg sample for free, But you're responsible for the shipping costs
){kind=link}